ocelotseasaltchocolate.jpg
ocelotseasaltchocolate.jpg

Ocelot Chocolate, Sea Salt, Chocolate Bar, 70g

£7.00

About
A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavours of this chocolate are beautifully lifted by a salty-sweet kick of Blackthorn sea salt - uniquely captured via a birch tower on the wild west coast of Scotland.

70g

Quantity:
Add To Cart

About
A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavours of this chocolate are beautifully lifted by a salty-sweet kick of Blackthorn sea salt - uniquely captured via a birch tower on the wild west coast of Scotland.

70g

About
A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park, Eastern Congo. The fruity, smoky flavours of this chocolate are beautifully lifted by a salty-sweet kick of Blackthorn sea salt - uniquely captured via a birch tower on the wild west coast of Scotland.

70g

You Might Also Like

COCO Chocolatier, Colombian Milk 40% Chocolate Bar
£6.00
Ocelot Chocolate, Blood Orange, Chocolate Bar, 70g
£7.00
Dark Arts Coffee, Life After Death, Coffee Beans, 250g (Decaf)
£12.00
Dark Arts Coffee, Guji Flip Flops, Coffee Beans, 250g
£12.45
Yiayia And Friends, Extra Virgin Olive Oil, 500ml
£35.00